Sunday 15 May 2016

My Mentor Meeting

A couple of weeks ago I had my first mentor meeting which I am really happy about because I needed to talk about everything that I have been doing. I took some of my library books to show her some of the things I would be making. She liked the ones I was thinking of making which is a good sign to me. I shared my blog and I told her that I was keeping it up to date. She also said that I was on the right track and how well I was doing.

Thursday 12 May 2016

Meringues

On the weekend after I spoke to my expert I made some meringues. It takes a lot of whisking to make the meringues which is what I didn't think about before I made them. So half way through the whisking I had second thoughts on whether I would like to make this. But when the whisking was over I had a long break with my hand was happy. When the meringues were cooked some of them feel apart but the ones that stayed together tasted great. Luckily there were not that many dishes.

I Spoke To My Expert

On the weekend I spoke to my godmother who is a famous food editor in Sydney Australia. A food editor is someone who makes up recipes and writes for a company. I would like to do that when I am older. The confiscation went on for about ten minutes even though I had 5 questions. She is such a nice person I would gladly call her again any time. This is how she gets her food ideas she takes to of her favourite foods and smashes them together.

Wednesday 4 May 2016

Rice Bubble Cake

I have made some rice bubble it is one of my favourite cakes of all time so it was nice to have it again. I haven't had it in a long time so it was nice because it brings back memories of when I was a little kid because I used to make nearly every week. The first batch got burnt so I got really sad but as they say not everything works first time so I got over it. Then the second time I didn't burn it so I was so happy because I was so disappointed when it got burnt. Over all it tasted really good it wasn't to soft and it wasn't to hard. It tasted really good.

Monday 2 May 2016

Chocolate Cookie


So today I decided to try melting chocolate to dip a cookie time in. OMG it was so good it was one of the best things to eat in this world it's really simple to make read more and i'll tell you in 5 easy steps how to make the chocolate cookie. 1st step get a small saucepan and a small glass bowl. 2nd step add about a cup of water into the pot then pour about 15 chocolate melts in and turn the stove on to half way keep a very close eye on it and slowly stir it. 3rd step when the chocolate has started leaving marks it means it's starting to melt when it has melted take it off the stove. 4th step while it is cooling down heat up a cookie time or a cookie in the microwave for 15 seconds. 5th step dip your cookie into the chocolate and then eat it enjoy.